Golby Wildcaught Seafood - Frozen local wild caught flathead Fillets packed in a 500g to 600g cryovac bag.

Freeze for up to 6 months. Eat within 2 days of defrosting.

Ryan Golby and his family catch local sustainable wild caught fish in the Great Lakes and surrounding coastal waters. Locally sourced from quality fishermen.

Photo and recipe credit: https://www.themakermakes.com/blog/cantonese-steamed-fish-with-ginger-and-spring-onion

https://www.taste.com.au/recipes/spiced-flathead-spinach-mint-raita/1cc15ae0-22cf-4d0e-adef-fa9c48de7ea5