The Gourmet Goat Lady - Pasture Raised Goat Salami with Fennel and Oregano 700g. 2025 Gold Medal at the Melbourne Royal Australian Food Awards and Silver Medal at the Sydney Royal Fine Food Awards.

Produce is vacuum sealed to ensure maximum shelf life.

Goatmeat is extremely low in fat with a good source of protein, iron, zinc and vitamin B12. Pasture raised goatmeat is 50% lower in fat than beef and 40% lower in saturated fat than conventional chicken.